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57. Chicken Tikka Massala
After the marinated chicken tikka has been grilled in the tandoor, it is then cooked in a specially prepared delicate flavoured spicy sauce.
87. Chicken Tikka Chilli Garlic
Pieces of marinated chicken cooked with garlic & green capsicum, fresh green chillies in a spicy sauce.
Starters
2. Tandoori Lamb Chops Starter
Lamb CHops on the bone marinated in herbs & selected spices & grilled in the tandoor on skewers
3. Tandoori Salmon Tikka Starter
Marinated & diced salmon grilled in the tandoori with spices.
5. King Prawn Butterfly
Delicately flavoured & spiced king prawns fried in clarified butter
6. Tandoori Seekh Kebab Starter
Minced meat aromatically in rolls & grilled in the tandoor on a skewer
7. Tandoori Chicken Tikka Starter
Pieces of marinated spring chciken in herbs & spices & grill in tandoor on a skewer.
8. Tandoori Lamb Tikka Starter
Pieces of lamb marinated in a mixture of herbs & spices & grill in tandoor on a skewer.
9. Tandoori Chicken Starter
Quarter of spring chicken in herbs & spices, grilled in the tandoor on a skewer
10. Chicken Tikka Roll
Pastry roll filled with chopped chicken tikka pieces & deep fried in clarified butter.
12. Chicken Chat
Small juicy pieces of spring chicken cooked with chat massala, onion, tomato & cucumber
13. Aloo Chat
Juicy pieces of spices potatoes cooked with char massala, onion, tomato & cucumber.
16. Onion Bhaji
Spicy Onions deep fried in a coating of gram flour & batter, cooked until golden brown.
17a. Meat Samosa
Triangular filled pastry with spiced minced meat & fried in clarified butter.
17b. Veg Samosa
Triangular filled pastry with spiced minced Vegetable & fried in clarified butter.
Tandoori Dishes
The tandoori oven is an incredible piece of equipment. The Barrel shaped oven is used to roast meats with skewers & nan breads are used to cook along the inner side. The intense heat is used to cook the nan within minutes. The top oven the oven can also be used as a store.
21. Tandoori Mixed Grill Main
Consisting of tandoori chicken, lamb tikka, chicken tikka & sheek kebab
22. Tandoori Mixed Shashleek Main
Consisting of chicken , lamb, onion, capsicum with tandoori spices
29. Tandoori Ponir Shashleek Main
Home made Indian cheese with capsicum, onions & tomatoes grilled in the tandoor.
Biryani Dishes
Biryani is made from gently cooking with special flavour basmati rice together with a mixture of mild spices served with a vegetable curry in a separate dish. You can have the vegetable curry dish in a mild, medium or hot on request.
Special Balti Dishes
Balti cooking is very popular in Indian restaurants & particularly in the midlands. Balti cooking originates from the himalayan mountains of Pakistan & Kashmir, in a province known as Baltistan. Our expert chef in Indian catering use only the best & finest ingredients to cook these dishes for using his expert skills & in many years of experience. Balti Cooking. The balti is a metal round bottom dish like a wok with two handles. Balti food is freshly prepared & healthy because the rapid stir-fry process retains the goodness of the food where spices are roasted & ground to create the most aromatic spice mixtures, combined with fresh herbs like coriander, fenugreek & mint to give the balti dish its distinctive taste.
41. Balti Special Mixed
Consisting of tender pieces of lamb , chicken & prawn in an exquisite balti style sauce
42. Balti King Prawn Jalfrezi
A fairly hot dish cooked with hot spices, fresh green chillies & garnished with briskly fried onions.
43. Balti Duck Tikka Bhuna
Well spiced medium hot balti dish cooked in thick gravy with green pepper & tomatoes
44. Balti Fish Tikka Korai
Marinated fish cooked in herbs & aromatic spices & topped with fried diced onions, tomatoes, capsicum & garnished with rings of onion, fresh coriander & served in a sizzling iron korai
45. Balti Chicken Tikka Rogan
Breast of chicken pieces cooked in butter with aromatic herbs & spices, garnished with tomatoes.
46. Balti Lamb Tikka Garlic
Medium hot & truly delicious balti dish cooked with fresh garlic & exotic spices.
48. Balti Chicken Methi
Diced breasts of chicken pieces simmered in a sauce cooked with fenugreek leaves, spices, root ginger, capsicum with balti spices & garnished with freshly chopped coriander.
49. Balti Aloo Gosht
Tender lamb cooked with fried baby potatoes, balti spices & other exotic spices in medium strength sauce.
50. Balti Vegetable
Fresh seasonal vegetable cooked with aromatic garam massala & balti spices roasted, crushed coriander & red chillies garnished with fresh coriander leaves.
Special Mild Dishes
51. Mild House Special
Spring Chicken cooked in a rich sauce of cream & ground almonds with roasted potatoes & boiled egg.
52. King Prawn Massala
After the marinated king prawn has been grilled in the tandoor, it is then cooked in a specially prepared sauce.
53. King Prawn Malai
Succulent king prawn cooked with onion, garlic, coconut milk & cream in the Mughal tradition.
54. Duck Tikka Makhani
Tandoori grilled tikka of duck simmered in satin smooth rich mild gravy mad with juices of the roasted duck & redolent of the kasoori methi in a makhani sauce.
55. Duck Tikka Lassoni
Marinated duck cooked with sesame seed, coconut cream, almonds with fresh herbs & spices
56. Special Fish Nawabi
Marinated haddock fish grilled in the tandoor then specially prepared in a delicately flavoured mild sauce with cream
57. Chicken Tikka Massala
After the marinated chicken tikka has been grilled in the tandoor, it is then cooked in a specially prepared delicate flavoured spicy sauce.
58. Chicken Tikka Passanda
Spring chicken off the bone cooked with almonds, fresh cream & special selected mild spices
59.Chicken Tikka Butter
Charcoal breast of chicken cooked in a mild creamy delicious spiced buttery sauce.
60. Lamb Tikka Mahonwala
Special marinated lamb in spices & herbs, cooked with chopped onion & cheddar cheese in a mild sauce.
61. Lamb Tikka Chasni
Marinated lamb cooked in a delicate sweet & sour sauce with touch of fresh herbs & spices.
63. Royal Chicken Korma
A very delicious dish. Sliced chicken tikka fried in a frying pan & then cooked with coconut, almond, sugar, cream & sliced mango
64. Special Shahi Vegetable
Mixed vegetable cooked in fresh cream, lychees & delicately flavoured with Kashmiri herbs.
Special Medium Dishes
65. Medium House Special
Tandoori chicken, chicken & lamb tikka, sheek kebab cooked in a thick sauce with coriander, shahi jeera, onions & tomato
66. King Prawn Sizzling
King prawns cooked with chopped tomato, capsicum, coriander & cumin seeds served in a sizzling iron korai.
67. King Prawn Shorisha
Whole king prawn with shell cooked with homemade special sylheti mustard paste. Really mouth watering dish.
68. Duck Tikka Rezella
Stripped tandoori duck, mustard paste, balti paste, tomato puree, fenugreek, coriander & touch of cream with fried red peppers.
69. Duck Tikka Saale
Marinated duck cooked in exotic spices in a thick sauce, garnished with thin fried potatoes & fresh coriander.
70. Machli Tikka Shatkora
Fresh water Bangladeshi fillet of fish , cooked with shatkora, an exotic citrus fruit. strong in a taste & is a very popular dish in Bangladesh.
71. Chicken Tikka Bombay
Chicken tikka cooked with Indian spiced potatoes & boiled egg with a thick gravy, garnished with minced meat & fresh coriander.
72. Chicken Tikka Korai
Cooked with herbs & aromatic spices, fenugreek leaves are mixed with other exotic spices & briskly fried onions.
73. Chicken Tikka Shakoti
Marinated & grilled chicken cooked with roasted coconut, mustard seeds, black pepper , red chillies & ginger.
74. Khalia Gosht
On the bone marinated lamb chops delicately flavoured with mustard seeds & amchor, a touch of spinach in a fairly dry sauce.
75. Lamb Tikka Palak
Marinated lamb cooked with spinach & various spices in a medium strength dry sauce.
76. Gosth Khata Massala
Cooked with plenty of garlic, green pepper, tomato, herbs & chefs special home made sauce this very beautiful mouth watering dish serves in sizzler.
77. Lamb Tikka Garlic
Marinated lamb pieces cooked in a special sauce with plenty of crushed & chopped garlic.
78. Vegetable Laziza
Fresh mixed vegetables cooked with exotic spices, roasted baby potatoes & garnished with fresh coriander.
Special Hot Dishes
79. Hot House Special
Marinated king prawns cooked in a tandoori clay oven with selected herbs & spices with podina
80. King Prawn Jalfrezi
King prawns stir fried with onion, capsicum, tomatoes & chillies then simmered in a spicy sauce, garnished with coriander & green chillies
81. Duck Tikka Jaypuri
A spicy semi dry dish of grilled duck cooked with root ginger, fresh coriander, tomatoes with aromatic spices.
82. Duck Tikka Lahori
Marinated duck grilled in the tandoor, pepper, fresh tomatoes, dry red chillies tempered with crushed coriander & roasted peppercorn
83. Special Fish Khakri
Fish marinated in salt, black pepper, mustard seed, cumin seed with coriander.Grilled & cooked in a fairly hot sauce.
84. Machli Tikka Khana
Pieces of Bangladeshi fish grilled in the tandoor then cooked with tomatoes, capsicum, garam massala with spicy dry sauce.
85. Tandoori Chicken Manchurian
A popular dish from India, on the bone tandoori chicken cooked with a very tasty hot, sweet & sour sauce.
86. Chicken Tikka Shaleek Massala
Marinated chicken, capsicum, onions, tomatoes, grilled & cooked in a delicately flavoured sauce & garnished with onion rings.
87. Chicken Tikka Chilli Garlic
Pieces of marinated chicken cooked with garlic & green capsicum, fresh green chillies in a spicy sauce.
88. Lamb Tikka Achari
Marinated lamb grilled in tandoori, cooked with fresh herbs, mixed pickle in a spicy sauce.
89. Special Kofta Massala
Spicy meatballs fried in vegetable oil, then cooked with garam massala, fried capsicum & onion.
90. Special Lamb Shank
Lamb shank cooked with rich onion, garlic, fresh green chillies, fresh roasted tomatoes & potatoes.
91.Chicken Naga Morris
A dish for spice enthusiasts cooked with a strong blend of spices & naga pepper sauce, giving extra aroma & flavour
92. Vegetable Reshimi
Mixed vegetable cooked with onions, garlic, fresh green chillies with fenugreek leaves.
Bhuna
Well Spiced medium hot dish cooked in a combination of special blend of spices fried together with onions & tomatoes
Dupiaza
Medium hot spiced dish cooked with diced onions & capsicum, tomatoes & garnished with coriander.
Dhansak
A very tasty persian, sweet & sour, slightly hot dish cooked with lentils, mixed herbs & spices
Vindaloo
A very hot dish flavoured with fresh garlic & black pepper with potatoes
Madras
Fairly hot dish cooked with garam massala & touch of fresh lemon juice.
Rogan Josh
A mixture of selected herbs & spices cooked in a delicately flavoured medium hot sauce with tinge of fresh ginger & garlic with lots of fresh tomatoes.
Korma
A preparation of mild spices in which cream is used to create the delicacy of its flavour & creamy texture.
Pathia
Cooked in sweet, sour & slightly hot sauce prepared with garlic, onions, variety of fresh herbs & garnished with a slice of lemon.
Kashmiri
Preparation of mild spices in which bananas are used to create a unique flavour of fruity curry.
Side Dishes
Rice Dishes 1
Breads
Chinese Starters
153. Chinese Mixed Platter
Spring roll, crispy wonton, sesame sea food toast & salt pepper chicken wings(for two person)
154. Aromatic Duck
Crispy aromatic duck served with pancakes, fresh spring onions, cucumber & hoi sin sauce
155. Chicken Wonton
A combination of finely chopped crispy chicken, onion, mushroom, water chestnuts & coriander, served with sweet chilli dip
156. Dim Sum
Steamed dumplings of minced chicken , prawn & water chestnut topped with fried garlic. Served with darks soya sauce.
157. Yum Yum Chicken
Deep fried chicken wings covered with chefs special sauce & served with a chilli sauce
Thai Starters
163. Thai Mixed Platter
Chicken satay, pho pia tod, prawn on toast, sea food cake, goong tempura(for two person)
169. Pho Pia Tod
Vermicelli, dried mushrooms, shredded cabbage & carrot rolled in rice paper & deep fried , served with chilli sauce.
171. Tom Yum Soup
Spicy & sour soup cooked with lemon grass, galangal lime leaves, mushroom, tomato, coriander.
172. Tom Kah Soup
Spicy & sour soup cooked with coconut milk, lemon grass, galangal lime leaves, mushroom, tomato, coriander.
Special Grilled Dishes
174. Chinese Style Grilled Scallop
Grilled scallop topped with garlic & black pepper sauce served with fresh salad
175. Hong Kong Mix Grill
Our presentation of mixed grill dish which contains mussels, scallops, squid & king prawn topped with chilli lemon sauce
177. Thai Styled Grilled Chicken
Popular Thai roast chicken serve in a sizzler with onions & sweet chilli sauce.
178. Black Pepper Lamb
Slices of grilled lamb served medium-rare on a bed of Thai green leaves topped with exotic black pepper sauce.
179. Beef Steak With Lemon Grass
Grilled sirloin beef tossed with lemon grass in a light soya & oyster sauce, served on a sizzler.
Pad Ka Prow
Stir fried with onions, chillies, bamboo, bean & thai holly basil
Pad Khing
Stir fried with onions, pepper, ginger & fresh black mushroom
Pad Med Ma Muang
Stir fried mixed with onion, spring onion, dry pepper topped with cashew nuts.
Pad Nam Mun Hoi
Stir fried black mushroom with onion, spring onion & oyster sauce.
Pad Sea Food
Stir fried cooked with black beans, onion & fresh chilli
Pad Sam Rod
Stir fried cooked with onions, capsicum, sweet & sour chilli sauce with tamarind & fresh coriander.
Garlic & Pepper Chicken
Thai fried stir fried with garlic & peppers
Special Thai Dishes
188. Garlic & Pepper King Prawn
(Pad-Kra-Prao) Thai style stir-fried with garlic & peppers
190. Pla Choo Chee
Crispy sea bass fish cooked with medium spiced thai red curry paste mixed with coconut milk. lime leaves & thai basil leafs.
193. Pad Poa Tak
Stir fried mixed sea food cooked in a medium hot thai sauce with basil leaves & fresh green chilli
194. Fine Beans, Chillies & Basil Chicken
(Pad-Prik-Khing) stir-fried with special red curry paste with fine beans, long red chillies, sweet basil leaves.
Special Chinese Dishes
196. Jumbo King Prawn In Honey
(Ped-Nam-Pueng) King Prawn on a bed of vegetables, topped with ches special honey sauce.
199. Sezchuan Roast Duck
Sliced roasted duck cooked in a medium spicy sweet chilli sauce with green & red pepper, onions & carrots.
200. Hong Kong Roast Duck
Stir fried sliced roasted duck cooked in medium spiced red wine sauce, onion s, capsicums & tomato & topped with cashew nuts served in a sizzler.
201. Phoenix Chicken
Fillet chicken, thinly sliced into strip, wok fried with garlic , pepper & black bean sauce
202. Sizzling Lamb
Stir fried fresh lamb, cooked with fresh mushroom, garlic, ginger, capsicums with mix vegetables in a medium spicy sauce & served in a sizzler.
203. Beijing Lemon Chicken
Deep fried breast of pieces chicken make with fresh lemon juice topped with chefs special sweet & sour sauce.
Green Curry
Medium Spiced, cooked with green curry paste mixed with coconut milk, thai lime leaves, aubergine & bamboo with thai herbs
Red Curry
Fairly hot, cooked with red curry paste mixed with coconut milk, thai lime leaves, aubergine, & bamboo with thai herbs
Masmann Curry
Medium Spiced, cooked with masmann curry paste mixed with coconut milk, potato, onion & cashew nuts.
Panang Curry Chicken
A traditional thai curry with lime leaves & panag curry paste, coconut milk & a touch of cream.
Chefs Special Curry
Red Curry with coconut milk, cherry tomatoes & pineapple
Chinese Style Curry
Traditional Chinese style curry prepared with curry sauce
Pad Priew Wan
A mouth watering sweet & sour stir fry dish created using fresh pineapple, cucumber, onion & tomato.
Kareng Ga Ree
Medium Spiced cooked with yellow curry paste mixed with coconut milk, onion, potato & capsicum
Pad Thai Noodle
Stir fried rice noodle with egg, bean sprouts, spring onion, tamarind sauce & peanut
Plain Noodle
Stream plain noodles mixed with butter & ground pepper
Chow Mein Noodle
Stir fried chow mein noodles cooked with egg, spring onion, vegetable, bean sprouts in oyster sauce
Singapore Noodle
Stir fried rice noodle with egg, spring onion, bean sprouts with curry powder
Pad Khee Maow Noodle
This famous stir fried spicy egg noodles with fresh chilli, fine beans & basil leaves
Rice Dishes 2
218. Jumbo King Prawn Kao Pad Rice
Stir fried rice mixed with fried egg, spring onion cooked with king prawn
219. Tiger King Prawn Kao Pad Rice
Stir fried rice mixed with fried egg, spring onion cooked with prawn
220. Chicken Kao Pad Rice
Stir fried rice mixed with fried egg, spring onion cooked with chicken
223. Vegetable Kao Pad Rice
Stir fried rice mixed with fried egg, spring onion cooked with vegetable
Vegetable Side Dishes
224. Stir Fried Bean Sprouts
Stir fried bean sprouts cooked with spring onion, fresh chilli in a slightly spice oyster sauce
227. Stir Fried Mushroom
Stir fried fresh mushroom cooked with spring onion, garlic & oyster sauce